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+ servings
Thick chocolate avocado smoothie in a glass with a straw
Dr. Don Colbert, MD

Keto Zone Chocolate Avocado Smoothie

A creamy chocolate smoothie built on coconut milk and frozen avocado for healthy fat and fiber, with Dutch Chocolate MCT Oil Powder and Chocolate Hydrolyzed Collagen for 25 g of bioavailable protein. Ready in five minutes.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 smoothie
Course: Breakfast, Drinks
Cuisine: American
Calories: 555

Ingredients
  

  • 1/2 cup organic coconut milk
  • 1 scoop Keto Zone Dutch Chocolate MCT Oil Powder
  • 2 scoops Keto Zone Chocolate Hydrolyzed Collagen
  • 1/2 frozen avocado
  • 1 cup filtered water
  • 1/2 cup ice
  • 1/4 tsp sea salt

Method
 

  1. Combine all ingredients, except for the Hydrolyzed Collagen, in a high powered blender.
  2. Blend on high until all ingredients are well combined.
  3. Add in the Chocolate Hydrolyzed Collagen.
  4. Blend on low for a few seconds.
  5. Serve and enjoy!

Nutrition

Calories: 555kcalCarbohydrates: 11gProtein: 25gFat: 45gFiber: 9g

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